jump to navigation

Fetopita > Feta Cheese Pie November 12, 2006

Posted by grhomeboy in Food Recipes.
trackback

Ingredients>
1kg village flour
1 glass olive oil
1 glass orange juice
2 eggs
1 tsp baking powder

For the filling >
2 Cyprus haloumi cheese, grated
1 Greek feta cheese, crumbled
4 eggs
fresh mint
1 tsp baking powder
pinch ground mastic

Method >
Mix all the ingredients together. Pour in enough water to make a soft dough. Leave to rest for 20 minutes.
In the meantime, make the filling. In a clean bowl put all the ingredients and mix thoroughly.
Divide the dough into two and roll out on a floured surface. Line a 25cm round flan. Spoon in filling and cover with the other rolled pastry. Remove excess pastry and brush with beaten egg.
Bake in a preheated oven for 45 minutes depending on the oven.

%d bloggers like this: